When a frost is in the forecast, knowing which herbs and vegetables tolerate cold can help you decide what to protect, harvest, or leave to finish ripening. A little planning can save a season’s worth of produce. Risk of Frost warnings are just the beginning! What Exactly is a Frost Warning? Weather services issue a … Read more

This Coconut Layer Cake is wonderfully moist and tender, with a fluffy crumb and a coconut buttercream that really highlights the coconut flavor. A light sprinkle of toasted shredded coconut on top finishes it perfectly. Spring has been inspiring so many of my desserts lately. The season feels like a fresh start — soft colors, … Read more

Carrot Easter chocolate-covered strawberries are simple to make and perfect for Easter desserts, cupcake or cake toppers, or edible gifts. Juicy strawberries dipped in vibrant orange candy coating that resemble little carrots are always a crowd-pleaser. Easter Chocolate Covered Strawberries Chocolate-covered strawberries are a classic treat, often made for Valentine’s Day, but these carrot-style strawberries … Read more

Southwest Chicken & Rice Skillet is a flavorful one‑pot meal loaded with chicken, rice, bell peppers, corn, beans, and cheese. It comes together in under 30 minutes and uses a single skillet for easy cleanup. This Easy Southwest Chicken Rice and Beans Skillet is the BEST! This skillet started as a favorite camping grill recipe … Read more

Hello everyone — to help you enjoy the warm days ahead, I’ve gathered a collection of my favorite refreshing drink recipes. Each one is quick and simple to make with just a few ingredients. Many are naturally gluten- and dairy-free, which is an extra bonus for those with dietary preferences or sensitivities. Cheers and enjoy! … Read more

This Baileys Chocolate Pudding is a great dessert to serve on St. Patrick’s Day. It’s made with cocoa powder and melted dark chocolate for the ultimate creamy, boozy, and satisfying chocolate dessert. This post is brought to you in partnership with Rodelle and contains affiliate links to ingredients and/or products I use and love. Thank … Read more

Vegetables are an essential, colorful part of a healthy diet, but even the most nutritious options can feel uninspiring when reduced to steamed broccoli or plain raw carrots. Chef Ana Sortun brings vegetables to life with bold flavors and inviting techniques. I recently reconnected with Ana at the Healthy Kitchens Healthy Lives conference in California, … Read more

  This pie was born out of a time of loss and gratitude. Our neighbor’s father, “Pops,” passed away the day after Thanksgiving. I dedicate this post to him and to his wonderful family, Wally and Phyllis. They were the best neighbors—kind, generous, and the ones who shared the apples and pears that became this … Read more

This Gluten-Free Easter Brunch Menu will please any crowd — muffins, pancakes, quiches, frittatas and more. If you’re planning a gluten-free Easter brunch, this curated menu offers a variety of sweet and savory options to satisfy family and friends. Choose a few items below and add a fresh fruit platter or a simple fruit salad … Read more