This easy Kiwi Avocado Smoothie is simple, nutritious, and delicious. Made with just four ingredients, it comes together in minutes and makes a creamy, healthy treat for breakfast or a snack.

This avocado-kiwi smoothie is perfectly sweet, ultra creamy, and full of bright flavor. It’s a satisfying way to add fruits and healthy fats to your day.
Why This Recipe Works
- Avocado and banana create an extra-creamy texture.
- Kiwi adds a lively, tangy note that balances the creaminess.
- Banana provides natural sweetness without added sugar.


Enjoy the fresh color and wholesome nutrition of this Avocado Banana Kiwi Smoothie. It’s well suited for smoothie fans and anyone looking for a quick, nourishing beverage. Serve it for breakfast, as a midafternoon pick-me-up, or as a light dessert.

Kiwi Avocado Smoothie
Natalie
Pin Recipe
5
1
Ingredients
- 1 avocado peeled and pitted
- 1 banana fresh or frozen, lightly chopped
- 1 kiwi peeled and halved
- 1 cup milk
- sugar to taste optional
Instructions
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Place all ingredients in a blender. Blend until smooth, adjust sweetness if desired, and serve immediately.
Notes
Thickness: Add more milk for a thinner drink, or use frozen banana for a thicker texture.
Storage: Best served immediately. If storing, keep refrigerated and consume within a day; texture and color may change.
Nutrition
Calories: 313kcal
Carbohydrates: 34g
Protein: 7g
Fat: 19g
Fiber: 10g
Sugar: 18g
Vitamin C: 49mg
Please note that nutritional values are estimates calculated by an online tool and should be used as a guide only.
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